Eat — TVB by Pax Romana

Antipasti

— Tuna Tartare All’amalfi —

yellowfin tuna, lemon zest, basil olive oil, burrata

— Roman Suppli —

tomato risotto, mozzarella, basil

— Calamari Fritti —

lemon, house pomodoro

— Burrata —

heirloom tomatoes, aged balsamic, basil oil, sea salt

— ricotta montata —

whipped ricotta, olive oil, sea salt, lemon, honey

— house polpette —

three-meat polpette, tomato, parmigiano

— cozze in bianco —

mussels, garlic, white wine, parsley

— Polpo alla griglia —

charred octopus, cannellini purée, ńduja

— Affettati Della Casa —

24 month aged prosciutto di parma, mortadella, spicy soppressata, parmigiano regiano, pecorino romano, castelvetrano olives, fig jam, schiacciata

Pasta Fresca

— Spaghetti alla Carbonara —

guanciale, egg yolk, pecorino, black pepper

— Tagliolini cacio e pepe —

pecorino cheese, cracked black pepper

— Maccheroni al ragù —

salsiccia or classic bolognese

— Cavatelli con broccoli rabe e salsiccia —

eggless pasta, broccoli rabe, house sausage, garlic, olive oil

— Spaghetti chitarra alle vongole —

clams, garlic, white wine, olive oil

— Penne alla vodka —

tomato, cream, cured pork

— Gnocchi —

sorrentina or basil pesto

— Fettuccine ai Porcini, Speck e panna —

porcini mushrooms, smoked prosciutto, cream

— Ravioli del giorno —

handmade stuffed pasta, seasonal filling and sauce

We also offer gluten-free pasta

*all pasta served with grated cheese except seafood

We also offer gluten-free pasta

Insalate

— cesare —

romaine, anchovi dressing, parmigiano, garlic croutons

— Rughetta e pera —

arugula, pear, stracchino, toasted almonds, lemon-parmigiano vinaigrette

— Misticanza con fragole —

mixed greens, walnuts, strawberries, raspberry vinaigrette

— Panzanella romana —

tomato, cucumber, olives, red onion, toasted house bread, cacciotta

add chicken * salmon * shrimp

— Farro e verdure arrosto —

Italian farro, roasted vegetables, parmigiano, lemon-parmigiano vinaigrette

add chicken * salmon * shrimp

pinsa romana (pizza)

— Margherita —

san marzano, mozzarella, fresh basil

— Capricciosa —

san marzano, mozzarella, prosciutto, artichoke, mushrooms, olives

— Funghi al tartufo —

porcini cream, mushroom blend, truffle oil, mozzarella

— Diavola —

san marzano, mozzarella, spicy soppressata, ńduja

— Salsiccia Piccante —

house sausage, Calabrian chili, roasted potatoes, rosemary, provola

— Mediterranea —

avocado, tomato, olives, red onion, mozzarella

Entrees

— Branzino —

mediterranean sea bass, seasonal vegetables, lemon-herb olive oil

— Tagliata —

grilled sirloin, arugula, cherry tomatoes, shaved parmigiano, aged balsamic, olive oil, sea salt

— gamberi al limone —

shrimp scampi, white wine, garlic, lemon, house made tagliolini

— Pollo alla Parmigiana —

lightly breaded chicken, tomato, mozzarella, parmigiano

— melanzane alla Parmigiana —

layered eggplant, tomato, mozzarella, parmigiano

— Vitello Milanese —

lightly breaded veal, arugula, lemon, parmigiano

— pollo scarpariello —

chicken, sausage, vinegar peppers, potato, rosemary

DESSERTs

— Bomboloni —

pastry cream, powdered sugar

— Tiramisu —

nonna's recipe, espresso, mascarpone, cocoa

— Panna cotta —

hazelnut, strawberry glaze

— olive oil cake —

moscato zabaglione, cinnamon crumble

— crostata —

seasonal fruit, whipped cream

— "Baked After Midnight" Cookie Skillet —

chocolate chip cookie skillet, vanilla gelato

DESSERTs

Contact

No Pasta, No Party

Hours